Copper Fox Pot Stilled Peachwood American Single Malt (750 ml)

Our continuing quest to bring new flavors to the whisky world led us to the delicate complexities of peachwood. Both as a smoking medium during the kiln drying process and as a maturing catalyst inside our barrels, peachwood contributes a symphony of fruity, floral notes to our signature single malt.

"All we are saying, is give peach a chance!"

Tasting Notes:

• Color: Auburn, tarnished copper
• Nose: Complex aromas of ripe stone fruit, sweet smoke/ash (campfire)and cinnamon pastry
• Palate: Medium-full body; just slightly tannic/drying, sweet but earthy at the same time; syrupy mouthfeel; flavors of marzipan, clove, orange zest, and underneath it all a subtle, salty smokiness
• Finish: Medium-long, dried fruit, raw honey, and toasted oak notes